Sardines. Bathed in a marinade. Stuffed with mint. Or a tajine ? Sardines are very common and tasty in Morocco and our cook, Saïda has an endless repertoire of receipes for them…
You probably noticed already that, in Dar Kawa, we love food. This also means that we love to change the dress code of our table and that we permanently look for new linens and accessories that will match our menus and decor.
A white and green dress code for a lunch in Dar Kawa. Simplicity, sobriety, fresh vegetables and natural elements as decoration for the table. Less is more.
Located on the first floor of the house, Baboune has a lovely view on the patio, above the orange trees. From this room the terrace is only a few steps away.
Lunch on the terrace of Dar Kawa is exquisite with a special atmosphere and light that make winter lunches special. In summer we mostly have dinner there…
A few years back we found these Jeeves hanging lights at Maison & Objet in Paris.
They were designed by Jake Phipps and are edited by the UK based company Innermost.
